Dark fruits are prominent on the nose of this Cabernet, complemented by notes of dark roasted coffee bean, and a hint of tanned leather. The mouthfeel is big with lots of black fruit by mouth. Ample tannin gives this wine a lot of structure.
A big, rich mouthfeel that is especially concentrated, making for a very serious wine. Opens with rich toasted oak, vanilla, and mocha. Aromas of black cherry, black currant, and blackberry, with a hint of anise.
This vintage expresses fresh berry and plum aromatics, accented by notes of backing spices and vanilla mocha. The mouthfeel possesses an intense richness, with concentrated flavors of blackberry and plum. The silky smooth tannins lift additional fruity notes of ripe boysenberry and toasted vanilla.