The nose is full of rich notes of black currant and black cherry, freshly brewed coffee, a slight hint of vanilla, and a little bit of spiciness. The entry is nice and round, with a rich mid-palate throughout. The mouth is full of ripe black fruit notes, some spiciness, and a touch of herbaceousness.
This delicious red blend comes from the Columbia Valley, a region known for fruit-forward, balanced, and drinkable wines on release. Aromas of ripe, dark fruit are dotted by hints of red fruit on the nose. Notes of black cherry and plum make for a fruit-forward palate with soft tannin throughout.
This wine delights with floral notes of lilies and lemon zest on the nose. Apple and pear on the palate, accented by hints of vanilla and crème brûlée. This medium-bodied wine is full of flavor, with a lingering finish of vanilla custard and apple pie.
Aromas of black currant, plum, and black cherry are lifted by a bouquet of baking spices, dark chocolate, dried herbs, and cedar from over a year of barrel aging. The palate is bursting with primary fruit and a broad, rich tannin structure.
Our 2018 Merlot offers bright aromas of bing cherry, cranberry, and pomegranate this wine has excellent color and flavor. With a juicy, ripe entry, and intense fruit-driven palate the red fruit is pronounced and powerful, yet remains balanced.
Wine Enthusiast's "Best Buy" several years in a row! Refreshing, off-dry style with aromas of sweet Elberta peach, ripe Granny Smith apple, and zesty Key lime. A crisp, clean finish.
Predominant apple and pear notes on the nose, accompanied by minerality and slight lemon rind citrus; very sublime caramel aroma. Similar to the nose, flavors of Granny Smith apple and Bartlett pear are present on the palate. Very nice richness in the mouth; a little bread dough, citrus, and minerality comes through on the finish.
Toasted barrel char; followed by black cherry, blackberry jam, and vanilla spice. The flavors are big & concentrated with notes of black cherry, black currant, raisin, and prune.
